steamed dumpling
By SalmaBraun
Ingredients:
- strange smell
- steamed
- an hour
- ordinary
Steps for steamed dumpling
1
Wash and chop the meat, dice the radishes and mix well with glutinous rice, add salt and soy sauce to taste2
and noodles
3
Roll out the mixed dough into small dough sheets, wrap in glutinous rice, pinch the mouth into fold, and shape
4
Wrap it all up and wait until the steamer water boils, add it into steamsteamed dumpling Make Tips
You can dip it in all kinds of sauces you like when eating.