Fried egg with cold melon

Recipe Recommendations

• bitter melon one
• eggs three
• oil appropriate amount
• salt appropriate amount

• original
• fried
• ten minutes
• simple

Steps for Fried egg with cold melon

1

Wash the cold melons, remove the seeds, and cut them into thin slices. Take a large bowl, fill in cold melons, sprinkle with a spoonful of salt, rub and rinse clean (to remove bitterness),

2

Add eggs and salt and stir well.

3

Heat it in a non-stick pan, add oil, and spread the egg mixture evenly on top.

4

Pan-fry over medium heat until shaped and golden brown on the surface, turn,

5

Fry until thoroughly done and serve.

Recipe Categories

• hot dishes
• home cooking