homemade salad dressing
Ingredients: egg yolk,white vinegar,powdered sugar
Recipe Recommendations
- white vinegar 25 grams
- egg yolk one
- powdered sugar 25 grams
Steps for homemade salad dressing
1
Pour the oil into a bowl and prepare it.
2
Prepare white vinegar.
3
In a larger bowl, add the egg yolks and add the powdered sugar.
4
Beat the egg yolks until the color becomes lighter and the volume becomes slightly larger.
5
Add a small amount of oil and beat with an egg beater until the oil completely dissolves into the egg yolk.
6
Add a small amount of oil multiple times, completely dissolve the oil into the egg yolk each time and add it again, and you will find that the egg yolk will become thicker and thicker.
7
When the egg yolks are too thick to stir well, add a small teaspoon of white vinegar. The egg yolks will become thinner and stir well.
8
Continue adding the oil and beating, and repeat this step until the white vinegar and oil are completely added and the salad dressing is ready.homemade salad dressing Make Tips
In Junzhi's recipe, white vinegar can also be added incompletely. You can taste the taste of the salad dressing later and add it.