Chive bacon and potato slices

By CarmeloKerluke

Chive bacon and potato slices
Ingredients: chives,potatoes,cornflour,bacon,fine salt

Recipe Recommendations

  • potatoes of 2
  • bacon a small piece
  • chives appropriate amount
  • cornflour appropriate amount
  • fine salt appropriate amount

Steps for Chive bacon and potato slices

  • Make step 0
    1
    Raw material map: Ingredients-New potato ingredients-Bacon seasoning-Chives, fine salt, cornstarch, etc.
  • Make step 1
    2
    potato slices
  • Make step 2
    3
    Slice bacon
  • Make step 3
    4
    Cut chives into sections
  • Make step 4
    5
    stir-fry the bacon first to create the aroma
  • Make step 5
    6
    Add sliced potatoes
  • Make step 6
    7
    9 Sprinkle into chives around ripe
  • Make step 7
    8
    Add a little raw flour and water to dilute it, not too strong
  • Make step 8
    9
    Add the mixed cornflour water to thicken
  • Make step 9
    10
    After thickening, the texture of the dishes becomes stronger

    • Chive bacon and potato slices Make Tips

    1. Bacon is a good ingredient that is versatile. Prepare some at home and you can eat it with different varieties. 2. When thickening, the soup should be thinner, so that the texture of the dish will be more smooth.

    Recipe Categories

    Recipe recommendation