Home-cooked fried noodles

Recipe Recommendations

• noodles appropriate amount
• cabbage appropriate amount
• pork appropriate amount
• green onion appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• sugar appropriate amount
• salt appropriate amount
• garlic sauce appropriate amount
• oil appropriate amount

• original
• fried
• ten minutes
• simple

Steps for Home-cooked fried noodles

1

Shred cabbage, slice pork, add soy sauce and water starch and scratch.

2

Cook the noodles in cold water.

3

Then drain the water, add a small amount of cooking oil and stir to avoid adhesion.

4

Put the oil in the pan, heat it a little, and then add the pork slices and stir-fry.

5

Stir fry until color changes, and then saute half of the chopped green onion until fragrant.

6

Then add shredded cabbage and stir fry over high heat.

7

Stir fry until the cabbage is soft, add the noodles and turn evenly.

8

Add soy sauce, oyster sauce, garlic hot sauce, sugar and salt to taste, add the other half of the chopped green onion before taking out of the pan, and stir fry.

9

Let's start.

Home-cooked fried noodles Make Tips

Recipe Categories

• staple food
• noodles recipe
• home cooking