Chicken burns fruit
By GuidoCassin
Ingredients: condensed milk
Recipe Recommendations
- condensed milk 99 grams
- egg yolk one
- low powder 99 grams
- baking powder 2.5 grams
- bean paste 280 grams
- dark chocolate appropriate amount
- hand powder appropriate amount
- milk fragrance
- baking
- an hour
- simple
Steps for Chicken burns fruit
1
Add egg yolk to condensed milk.
2
Mix well.
3
Pour in the sifted low flour and baking powder and mix well, wrap in plastic wrap, and refrigerate for 30 minutes.
4
Divide the dough into about 25 grams/piece and 35 grams/piece of bean paste. (I didn't weigh it, just divide it into 8 parts.)
5
Squish the dough and add the bean paste filling.
6
Wrap the filling.
7
Use your hands to create the image of a chicken.
8
Arrange on a baking sheet.
9
Place in a preheated 340F/170C oven and bake for 20 minutes.
10
Take it out and let it cool.
11
Melt the dark chocolate and use a toothpick to point your eyes and wings.
12
The cute chicken is out of the cage.Chicken burns fruit Make Tips
1. The dough is sticky to your hands and requires hand powder.