stir-fried sausage with green pepper
By JessHamill
Ingredients: salt,green pepper,sausage,oil
Recipe Recommendations
- green pepper 300g
- sausage 200g
- oil appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried sausage with green pepper

1
For raw materials, wash green peppers and sausage separately for later use.
2
Pour the sausage into the pan and steam it.
3
Cool the steamed sausage and slice it, and cut the green pepper into large pieces.
4
Remove the oil pan, add green peppers and stir-fry.
5
Stir fry the green peppers until they are broken, add a small amount of salt, and add sausage.
6
Stir fry briefly and serve.stir-fried sausage with green pepper Make Tips
The sausage has a salty taste, so just season the green peppers. Sausage is easier to clean with warm water.