One-eyed dragon cake
Ingredients: cream,chocolate,sugar,cocoa powder,cake mix,cake oil
Recipe Recommendations
- milk fragrance
- baking
- three-quarters of an hour
- senior
Steps for One-eyed dragon cake

1
Beat the eggs first, three eggs make a pound. After beating the eggs, add sugar and carefully use the machine to stir the sugar. Only when you hear no rustling in the basin
2
Then add cake flour and continue to stir. After stirring, add cake oil until the powder liquid picked up by the machine does not fall off. Then add salad oil
3
Then you can add cocoa powder. Children's shoes, keep stirring. Hey. After stirring for a long time, I can smell the machine
4
After mixing
5
You can pour it into the basin. Remember to put paper next to the basin. Put it in the oven and bake it for one hour
6
Cut the cake in half. Let it cool before adding cream.
7
Brush the pieces of chocolate into small particles.
8
Then add cream in the middle, and then add chocolate foam
9
Cover the cake halves together
10
Add cream to the top and surrounding sides. It's better to make it thicker and round
11
Choose the picture you want to make. What I made was tiger's. Draw the line according to the picture. The yellow cream is pulled out little by little
12
The finished product is out. The eyes are made of chocolate. The chocolate melts first. Melt and circle out