Strawberry chocolate sandwich cookies
Ingredients: baking soda,butter,white chocolate,eggs,white sugar,low powder
Recipe Recommendations
- low powder 175 grams
- white chocolate 80 grams
- eggs 47 grams
- baking soda appropriate amount
- white sugar 56 grams
- butter 75 grams
- sweetening
- baking
- an hour
- simple
Steps for Strawberry chocolate sandwich cookies
1
The white chocolate softens with water and sets aside for later use.
2
Put the butter in a bowl, add the white sugar, stir well, and add the egg liquid.
3
Add appropriate amount of baking soda (pictured) and stir well.
4
Add low flour and stir well.
5
Knead into dough.
6
Add the white chocolate that has just melted in water.
7
Add the cream cheese. Mix all ingredients and knead into a dough. The biscuit material is finished, and the next step is to shape and bake.
8
Roll out the biscuit material into a circle with a rolling pin, and buckle the heart-shaped mold onto the dough sheet. Heart-shaped cookies are ready.
9
Place the heart-shaped cookie dough on a baking sheet lined with oilpaper (preheated in advance) and place into the oven. 175 degrees, middle level, 18 minutes.
10
Remove the baked cookies and let cool.
11
Take one of the cookies and rub it with homemade strawberry jam.
12
Stick another cookie with it and the delicious strawberry chocolate sandwich cookie is complete. O(∩_∩)O~Strawberry chocolate sandwich cookies Make Tips
1. TX that wants to lose weight can reduce the amount of sugar used. 2. If you don't like strawberry fillings, you can replace them with other jams. It's delicious without jam. 3. Temperature and time should be set according to actual conditions. 4. It doesn't matter if you don't have a heart-shaped mold, you can shape yourself at will.