Pyramid tofu clip
Ingredients: salt,celery,shrimp,pepper,sesame oil,soy sauce,Jiang,meat emulsion,cornflour,scallion,Daxing barbecue sauce,Zanthoxylum japonica
Recipe Recommendations
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Pyramid tofu clip
1
Prepare materials and ingredients. 
2
Chop the pepper and celery stalks, wash the dried shrimp and soak them well, then chop the dried shrimp, green onion and ginger for later use. 
3
Wash the meat paste and add the dried shrimp, onions and ginger.
4
Pour in 1 tablespoon barbecue sauce, 1 tablespoon light soy sauce, 1/2 teaspoon pepper, 1 tablespoon sesame oil, and 1 teaspoon corn flour.
5
Stir in one direction until glue is peeled and ready for use. 
6
Cut Puning tofu in half diagonally, then cut it in the middle of the top. 
7
Sprinkle a little cornflour on the cut tofu, and then brew the mixed meat filling into and press it. 
8
Heat the oil under the pan and reduce the heat, place the brewed tofu into the pan, and sprinkle with salt.
9
Fry until golden brown on both sides and done, serve to plate. 
10
Add oil to another pan and saute the bell pepper and celery until fragrant, then pour in 1 tablespoon barbecue sauce and 1 tablespoon soy sauce. 
11
Stir fry well, then pour in water starch, cook until slightly boiling, and turn off the heat. 
12
Then pour the prepared sauce on the fried tofu sandwich.Pyramid tofu clip Make Tips
1. Sprinkle a little cornflour into the tofu, so that the meat filling will not easily separate when frying. 2. The sauce can be blended according to your own taste. 3. Use ordinary tofu instead of Puning tofu.