stir-fried rice and poached eggs
Ingredients: eggs,rock sugar,fried rice
Recipe Recommendations
- eggs appropriate amount
- fried rice appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for stir-fried rice and poached eggs
1
Boil water first.
2
Turn off the heat and wait until the water surface is calm and does not roll ~ Beat the eggs in quickly, and then turn on low heat to cook slowly when the egg white is solidified and the yolk is loose yellow.
3
Make sure to cook slowly.
4
When the eggs are almost cooked, add rice stalks and appropriate amount of rock sugar and cook for one to two points.
5
It can be cooked.