Boiled apples in red wine
Ingredients: red wine,Apple,sugar
Recipe Recommendations
- sweetening
- pot
- ten minutes
- simple
Steps for Boiled apples in red wine

1
Cut the apples into slices and add appropriate amount of red wine.
2
Add sugar.
3
Add water.
4
Bring to a boil over high heat and simmer over low heat for 5 minutes.
5
Add fruit vinegar before serving the pan (don't put it if you don't have it).