canned pineapple
By PeggieLedner
Ingredients: pineapple,sugar
Recipe Recommendations
- pineapple appropriate amount
- sugar appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for canned pineapple
1
Peel and slice the pineapple, and cut it into small pieces.
2
Pineapple and rock sugar are placed on a plate.
3
Add the right amount of water.
4
Put in a steamer and steam for about 13 minutes.
5
After taking out of the pan, you can put it into an oil-free and water-free sealed bottle while it is hot. After cooling, you can create a vacuum.
6
No additions are healthier.