Dry stir-fried silkworm chrysalis
Ingredients: salt,silkworm Chrysalis,MSG,cooking wine,minced garlic,onion,Jiang,starch,pepper
Recipe Recommendations
- silkworm Chrysalis Enough for a plate
- pepper seven or eight
- onion A little more than other dishes
- Jiang appropriate amount
- minced garlic appropriate amount
- MSG a little
- salt less
- cooking wine appropriate amount
- starch appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Dry stir-fried silkworm chrysalis
1
Put the silkworm chrysalis in the pan, add water to boil over high heat. Reduce the heat for three to five minutes, turn off the heat, rinse with cold water, remove it, and cool it.
2
Cut the silkworm chrysalis with scissors, take out the hard core in the middle and throw it away.
3
Stir well with a small amount of salt, cooking wine and starch, add the prepared silkworm chrysalis and mix well, and marinate for five minutes.
4
Put oil in the pan, add the silkworm chrysalis after the oil is heated, and fry it slowly until the appearance feels a little browned (it's not a burnt feeling, hehe). This way, the silkworm chrysalis tastes crispy.
5
During the frying process, we can prepare ingredients, onions, ginger and minced garlic, more than a dozen pieces of pepper, and cut mangrove pepper into slices (it's not easy to cut and jump around, so be prepared)
6
Put the oil in the pan, and the oil becomes slightly hot. Turn down the heat and add the pepper to slowly exceed the aroma. Add the onion, ginger, and garlic. Slowly stir-fry until the aroma is fragrant. It is best to stir-fry some water dry, add the mangrove pepper, and continue to stir-fry until fragrant. Add the silkworm chrysalis and stir-fry continuously. Gradually stir-fry the onions, ginger and minced garlic to dry the water, and the silkworm chrysalis are almost ready. Add salt and stir fry with MSG for a few times. (Put less salt, I've done it before)
7
Doesn't it look good? Hehehe, I used to put some celery in my cooking. My mother loved to pick celery in this dish and eat it. Hehehe, the elderly generally like to eat vegetables. Add celery before putting silkworm chrysalis and stir-fry for a few times.