fried noodles

By ClintonShields

fried noodles
Ingredients: soy sauce,green pepper,onion,pork,Jiang,garlic,peanut oil,chili sauce,beautiful fresh

Recipe Recommendations

Steps for fried noodles

  • Make  step 0
    1
    Roll the dough into a cake of 5 mm thick.
  • Make  step 1
    2
    Cut into strips about 3 cm.
  • Make  step 2
    3
    Heat the water in the pan, squeeze the noodles into dough sheets with your hands and place them in the pan.
  • Make  step 3
    4
    Wait until the dough sheets are all floating, cook for another minute and serve.
  • Make  step 4
    5
    Pour into a plate and add a little peanut oil and mix well.
  • Make  step 5
    6
    Remove seeds and wash the peppers and slice them.
  • Make  step 6
    7
    Wash and slice onions.
  • Make  step 7
    8
    Slice pork.
  • Make  step 8
    9
    Heat the pan, add oil, add a little ginger, garlic and stir-fry.
  • Make  step 9
    10
    Add pork and stir-fry until oil comes out.
  • Make  step 10
    11
    Add pepper and onion and stir-fry until they are raw.
  • Make  step 11
    12
    Add the dough sheet and chili sauce.
  • Make  step 12
    13
    Stir fry until fragrant.
  • Make  step 13
    14
    Add soy sauce and it will be delicious.
  • Make  step 14
    15
    Stir fry for 30 seconds, turn off the heat, serve, and a delicious fried noodles slice is ready.
  • fried noodles Make Tips

    Add some peanut oil or sesame oil to the cooked dough sheet and mix well to prevent the dough sheet from sticking.

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