Baked prawns with cheese
Ingredients: salt,butter,cheese,potatoes,white pepper,prawns
Recipe Recommendations
- milk fragrance
- roast
- three-quarters of an hour
- ordinary
Steps for Baked prawns with cheese
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1. Ingredients.
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2. Peel the potatoes, cut them into small pieces, boil the water, add them into the pan, and cook for about 30 minutes; drain, mash them into a paste, add butter, stir well, set aside.
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3. Wash the shrimp, remove the whiskers, cut it from the back, remove the shrimp meat, remove the shrimp glands and rinse it clean; wash and smooth the shrimp skin for later use.
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4. Chop the shrimp meat.
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5. Put the chopped shrimp meat into a vessel, add wine and white pepper powder, stir slowly, add the prepared mashed potatoes and stir well; at the same time, preheat the top of the oven to 200 degrees Celsius, spread tin foil on a baking sheet and place it in the oven.
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6. Fill the mixed filling back into the shrimp skin until it is filled; take out the heated baking sheet, arrange the shrimp, and place it back in the oven.
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7 to 10 minutes, remove the baking sheet, remove the cheese, and bake for another 5 minutes until the cheese melts and turns slightly yellow. Immediately turn off the oven and remove the baking sheet.
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8. Loading the plate.