oil cake
Ingredients: salt,sesame,green onion,flour,peanut oil
Recipe Recommendations
Steps for oil cake
1
Wake up the dough for a few minutes
2
Prepare a little chopped green onion
3
Roll out the awakened dough into a skin, preferably thinner
4
Coat dough with oil evenly, sprinkle with salt and chopped green onion
5
Roll it up from one end
6
Seal the rolled strip at one end and stack it up in the middle
7
pile up
8
Press the pile up dough flat with your hands
9
Roll into round cakes the size of electric pancake noodles
10
Sprinkle with a little sesame seeds and gently press down with a rolling pin
11
Heat the electric cake pan and add less oil
12
Put the rolled cake into the electric baking pan, apply a little oil on it, cover it, and it will be ready for about three to four minutes
13
take care of
14
Bring a bowl of porridge and start eating