Rice with egg and seaweed

By NoreneTreutel

Rice with egg and seaweed
Ingredients: ketchup,salt,eggs,cold rice

Recipe Recommendations

  • eggs of 2
  • salt appropriate amount
  • cold rice 1 bowl
  • ketchup appropriate amount

Steps for Rice with egg and seaweed

  • Make step 0
    1
    Beat 2 eggs with an egg beater until the color is white
  • Make step 1
    2
    1 bowl of cold rice
  • Make step 2
    3
    Add egg mixture and mix well
  • Make step 3
    4
    Put a small amount of oil in the pan, add the mixture, spread out, and fry over low heat
  • Make step 4
    5
    Allow one side to fry until set, turn, fry both sides until set, remove
  • Make step 5
    6
    Place a piece of seaweed on the bottom, place the fried omelet rice, and pour in ketchup
  • Make step 6
    7
    Roll it up and start eating
  • Make step 7
    8
    You can also leave nothing wrapped and eat it in slices
  • Make step 8
    9
    One more. So don't be afraid of cold food.

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