Little Sun Egg Fried Rice

By WillyKuhn

Little Sun Egg Fried Rice
Ingredients: salt,carrots,eggs,MSG,pepper,onion,Jiang,garlic,red pepper,ham,leftover rice

Recipe Recommendations

  • leftover rice Most of the basin
  • eggs the 3
  • carrots half a
  • ham two
  • onion appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • red pepper appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • pepper appropriate amount

Steps for Little Sun Egg Fried Rice

  • Make step 0
    1
    Prepare all the ingredients, soak the soybeans in advance, and steam until half a bowl of leftovers are cooked or the freshly steamed ones are slightly harder.
  • Make step 1
    2
    Break the eggs and stir well
  • Make step 2
    3
    Pour egg liquid into rice
  • Make step 3
    4
    uniformly stirring
  • Make step 4
    5
    Add spring onions, garlic and ginger at an oil temperature of 60 degrees and stir fry
  • Make step 5
    6
    Add rice wrapped in eggs
  • Make step 6
    7
    Stir fry evenly until each grain of rice is wrapped in eggs and turns golden yellow
  • Make step 7
    8
    Add soybeans, ham, carrots, green peppers
  • Make step 8
    9
    Add salt, monosodium glutamate, a small amount of pepper and stir fry over medium heat
  • Make step 9
    10
    Put it into a container and sprinkle with some chopped green onions and small red peppers to decorate. The golden Little Sun Egg Fried Rice is ready
  • Make step 10
    11
    Show off the show ~~
  • Make step 11
    12
    The name Xiaosun Egg Fried Rice was named, and I hope everyone's life will be sunny every day ~~

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