stir-fried garlic sprouts and soaked radish
By DelaneyMetz
Ingredients: oil,dried chili,peppercorns
Recipe Recommendations
- dried chili appropriate amount
- peppercorns appropriate amount
- oil appropriate amount
Steps for stir-fried garlic sprouts and soaked radish
1
For all ingredients, cut the garlic sprouts into fine grains, cut the soaked radish into fine grains, squeeze out the salt water with your hands for later use, cut the peppers in two sections, and a little pepper grains.
2
When the oil is hot, put the pepper and pepper in the pan and stir-fry. Remember not to heat too hard to avoid frying the pepper and pepper
3
Then the radish was poured into the pan and stir-fried
4
Then add the garlic sprouts and stir fry them. Don't fry them for a long time. Avoid frying the garlic sprouts and radishes until they are soft and undelicious. Don't add anything or salt to them. There is salt in the soaked radishes.
5
Finally, I picked up the pot and put it on the plate. Okay, it's a home-cooked dish!stir-fried garlic sprouts and soaked radish Make Tips
This is a meal dish. You can eat rice with porridge. You can also eat rice. You can also eat it in steamed buns. You can also eat big cakes. I haven't been here for a long time. I browse it every day and see delicious food served by many friends. I can't help but feel excited. Today, I uploaded a home-cooked dish that Sichuan people like. The recipe is very simple. I hope everyone likes it! Give more valuable opinions!