stir-fried conch
By DameonMurray
Ingredients: onion,conch,soy sauce,onion,Jiang,garlic,dried red pepper
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried conch

1
Wash the conch and boil it in hot water.
2
Slice the conch meat, prepare green onions, ginger, garlic, and dry red peppers.
3
Stir in the pan and stir fry.
4
Pour in the onions and stir fry.
5
Serve the pan and plate.