stir-fried conch

By DameonMurray

stir-fried conch
Ingredients: onion,conch,soy sauce,onion,Jiang,garlic,dried red pepper

Recipe Recommendations

  • conch appropriate amount
  • onion appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • dried red pepper appropriate amount

Steps for stir-fried conch

  • Make  step 0
    1
    Wash the conch and boil it in hot water.
  • Make  step 1
    2
    Slice the conch meat, prepare green onions, ginger, garlic, and dry red peppers.
  • Make  step 2
    3
    Stir in the pan and stir fry.
  • Make  step 3
    4
    Pour in the onions and stir fry.
  • Make  step 4
    5
    Serve the pan and plate.