Stewed beef slices
By KaleyLynch
Ingredients: soy sauce,green onion,ginger,sesame oil,beef slices
Recipe Recommendations
- beef slices 500g
- ginger 5g
- green onion 10g
- soy sauce 40ml
- sesame oil 3ml
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Stewed beef slices

1
Prepare the required ingredients.
2
Add mustard and pour in 40ml of Lee Kum Kee Tiancheng Premium Fresh Soy Sauce.
3
Pour in 3ml of Lee Kum Kee Pure Fragrant Sesame Oil and mix well.
4
Blanch the beef slices with boiling water.
5
Drain the water, plate, and add shredded ginger and shredded green onion.