potato cake
By JessHamill
Ingredients: salt,potatoes,eggs,flour
- salty and fresh
- fried
- ten minutes
- simple
Steps for potato cake
1
Dice the potatoes and steam them over water.
2
Use a spoon to press into mashed potatoes.
3
Add flour, eggs, and stir well.
4
Add a little oil and fry on both sides until golden brown.