Chaoshan sand tea minced meat

By ErlingSwift

Chaoshan sand tea minced meat
Ingredients: soy sauce,salt,celery,shallots,minced pork,shacha

Recipe Recommendations

  • minced pork appropriate amount
  • celery appropriate amount
  • shallots appropriate amount
  • shacha appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Chaoshan sand tea minced meat

  • Make step 0
    1
    Preparation: minced pork, sand tea, celery and onions.
  • Make step 1
    2
    Remove from the pan, add a little oil, add minced pork and stir-fry.
  • Make step 2
    3
    Then add half a bowl of water and stir well.
  • Make step 3
    4
    Then add soy sauce and sand tea and stir.
  • Make step 4
    5
    Finally, add celery chopped green onion, salt, and chicken essence to finish.

    • Chaoshan sand tea minced meat Make Tips

    1. If you like the taste of sesame oil, you can also add a few drops of sesame oil! 2. Just a little salt chicken essence will be fine, or you can leave it alone. Children should not eat salty food.

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