Golden apple ring
Ingredients: Apple,eggs,flour,sugar,water
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Golden apple ring
1
Wash the apples and stir the egg batter well
2
Stir the batter evenly
3
Put an egg in the batter
4
Stir the batter evening
5
Cross-cut slices of apples
6
Remove apple core
7
Put vegetable oil in the pan and cook until it bubbles
8
Dip the apple slices into the egg mixture well
9
De-fry the apple slices dipped in egg liquid in oil until golden brown and remove
10
Serve the pot and serve the plate
11
Add vegetables to the remaining egg mixture to make vegetable omelet
12
Vegetable omelet and golden apple ringsGolden apple ring Make Tips
1: After dipping the egg liquid, place the apple slices flat and drain it to prevent foaming of the egg liquid on the edges and affecting the appearance. What I did was a little bad. 2: The temperature should be low and slow, otherwise it will be easy to burn. 3: Remove the apple slices when they float and turn slightly yellow, otherwise the color will be too heavy.