Dragon fruit
Ingredients: strawberry jam
Recipe Recommendations
- flour 600 grams
- strawberry jam 100 grams
- spinach juice 50 grams
- black sesame 50 grams
- sugar 40 grams
- yeast 6 grams
- baking powder 6 grams
Steps for Dragon fruit
1
Take 300 grams of flour, add fried black sesame seeds and appropriate amount of yeast, baking powder, sugar and warm water, and knead into dough.
2
Take 200 grams of flour, add strawberry jam, appropriate amount of yeast, and baking powder, and knead to form a pink dough.
3
Take 100 grams of flour, add spinach juice, a small amount of yeast, and baking powder, and knead it into green dough. Wake up together for half an hour.
4
Rub the strips separately into small doses.
5
Roll out the red dough into a round skin, and press the green dough strip onto the red skin to form a circle of green on the inside.
6
Wrap in white black sesame dough.
7
Rub into an oval shape like dragon fruit.
8
Cut out the skin.
9
Wake up for a while.
10
After awakening, put it into a steamer and steam it.
11
Steamed dragon fruit buns.