Waziyu

By BrianBailey

Waziyu
Ingredients: roses,red oil,laoganma,soy sauce,Jiang,garlic,edible oil,water,pepper oil

Recipe Recommendations

  • garlic appropriate amount
  • roses appropriate amount
  • Jiang appropriate amount
  • soy sauce appropriate amount
  • laoganma appropriate amount
  • water appropriate amount
  • red oil appropriate amount
  • pepper oil appropriate amount
  • edible oil appropriate amount

Steps for Waziyu

  • 1
    Stir fry ginger, garlic, and yellow peppers together, put them in a casserole, and put the fish in after frying. A spoonful of water, add pepper oil, then set fire to simmer, and simmer with water to dry.
  • Make  step 0
    2
    Dice ginger and garlic, add to the pan and stir-fry with dried yellow peppers
  • Make  step 1
    3
    Put in a casserole and fry the fish until golden brown
  • Make  step 2
    4
    Put it in a casserole and simmer for ten minutes
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