Fragrant chicken feet

Recipe Recommendations

• chicken feet 12 rats
• Zanthoxylum japonica appropriate amount
• vinegar appropriate amount
• soy sauce appropriate amount
• sunflower oil appropriate amount
• rice wine appropriate amount
• salt appropriate amount

• slightly spicy
• cook
• ten minutes
• simple

Steps for Fragrant chicken feet

1

Wash 12 chicken feet.

2

Finger pepper (I only used the least of them)

3

Put the chicken feet into the pan with water. After the water is boiled, cook for 13 minutes on high heat. Pick up and pour into cold water. Pour in a small amount of water to wash away the small amount of oil on the surface. Rinse for an hour and a half.

4

Pour away the water and season. 1 tablespoon oil, 2 tablespoons vinegar, 1 tablespoon rice wine, 1 tablespoon salt, 1 tablespoon sunflower seed oil, mix well. Put the lid on and open it for an hour.

Recipe Categories

• snack recipes
• home cooking