Broccoli squid head
Ingredients: soy sauce,salt,broccoli,Squid head,cooking wine,oil,color pepper
Recipe Recommendations
- Squid head 150g
- color pepper 150g
- broccoli 200g
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Broccoli squid head
1
Prepare colorful ingredients and start
2
Wash the colored peppers and cut them into small pieces
3
Wash the squid head and cut it into small pieces
4
Wash the broccoli and cut it into pieces, boil the water in a pot, add appropriate amount of salt, and blanch the broccoli with oil until it is broken.
5
Pick up the tray for later use
6
Heat the oil pan, put the ginger in the pan and saute until fragrant
7
Put the squid head in the pan and stir fry twice
8
Add colorful peppers and stir-fry them together, add appropriate amount of soy sauce, salt, cooking wine, and chicken essence to taste
9
Put the fried squid head into the middle of the broccoli and serve