onion bacon roll

Recipe Recommendations

• onion appropriate amount
• honey appropriate amount

• salty and fresh
• roast
• three-quarters of an hour
• simple

Steps for onion bacon roll

1

Peel and wash the onions, cut them into wide shredded strips with a knife, and set aside.

2

Cut the bacon slices in the middle to make small pieces.

3

Take a piece of bacon meat, place shredded onions on one end, roll it from one end to the other, roll it up and wear it with a toothpick.

4

A toothpick goes right through the two bacon rolls. Place the bacon rolls on a baking sheet. Preheat the oven in advance. Bake at 200 degrees Celsius for 20 minutes.

5

Remove the bacon roll from the oven, brush it evenly with honey, and continue roasting for 5 minutes.

6

This is a grilled onion and bacon roll.

onion bacon roll Make Tips

Recipe Categories

• oven dish