birthday cake

Recipe Recommendations

• egg yolk of 4
• milk appropriate amount
• low powder 100 grams
• vegetable oil 60g
• sugar 80 grams
• baking powder 1/2 teaspoon
• vanilla powder 1/2 teaspoon
• protein 4g
• salt 1/2 teaspoon
• whipped cream 400g
• white chocolate 6 pieces
• strawberry appropriate amount
• Dragon fruit appropriate amount
• yellow peach appropriate amount

• original
• baking
• an hour
• ordinary

Steps for birthday cake

1

Ingredients of egg yolk paste: 4 egg yolks, 20g sugar, 60g vegetable oil, milk, 100g low flour (I use 80g ordinary flour +20g corn starch), 1/2 teaspoon of baking powder, 1/2 teaspoon of vanilla powder. Protein paste ingredients: 4g protein, 60g sugar, 1/2 teaspoon salt.

2

Decoration ingredients: 400g fresh cream, 6 pieces of white chocolate, strawberries, dragon fruit, yellow peaches. (Put the fruit at your disposal).

3

Method of protein paste: Beat egg whites, add sugar and salt in three times, and beat until hard (preheat the oven at 180 degrees).

4

Beat egg yolks with sugar until white.

5

Add oil in several times and stir well.

6

Add milk in portions and stir well.

7

Sieve in the powder.

8

Use a spatula to cut and stir evenly.

9

The egg yolk paste should be a shiny and delicate paste.

10

First stir 1/3 of the egg white and egg yolk paste evenly, then pour all the egg white into the remaining 2/3 of the egg white and stir to form a cake paste.

11

Pour all the remaining egg white into the remaining egg white and stir to carry the cake paste.

12

Pour the cake paste into the mold, gently shake out large bubbles, and place it in the preheated oven, leaving the bottom layer at 160 degrees for about 40 minutes.

13

I began to habitually put the middle layer again, and it was coloring in less than 5 minutes.

14

Move to the lower level quickly.

15

Please pay attention to it, it is best to open the oven door.

16

For some reason, I always crack cakes when I bake, but this time I just crack a big mouth from the middle, speechless.

17

Smooth the top slices of the cake and divide it into three slices. The cake is still very soft, haha.

18

First put a piece of cake on the decoration table (I use the turntable of the microwave oven really works), spread a layer of cream, put a layer of shredded yellow peaches, and then spread the cream to cover the second piece.

19

First put a piece of cake on the decoration table (I use the turntable of the microwave oven really works), spread a layer of cream, put a layer of shredded yellow peaches, and then spread the cream to cover the second piece.

20

Cover three slices of cake in turn and apply a layer of cream to the surface (this is the undecorated surface, which is ugly).

21

Surface decoration: Place the fruits on the surface, and stick dragon fruit slices and strawberry slices in turn around the edges (I wanted to use Baiqiao to make a thick white snow world, but the flowers were too difficult to planer, so it took a long time to get some out., my son gave me the idea: stick fruit slices on the side. The effect is not bad); sprinkled with chocolate chips and decorated with a few silver beads; made a black fence and inserted it in the middle of the fruit; finally sprinkled a layer of homemade pectin on the fruit, oh! Finally, the food was beautiful.

birthday cake Make Tips

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