Home-cooked cold noodles
By LewisGreen
Ingredients: cooked sesame
Recipe Recommendations
- cooked eggs one
- carrots one
- cucumber a
- onion 1/2
- spicy cabbage appropriate amount
- soy sauce appropriate amount
- white vinegar appropriate amount
- minced garlic appropriate amount
- coriander appropriate amount
- cooked sesame appropriate amount
- sweet and sour
- cook
- half an hour
- senior
Steps for Home-cooked cold noodles
1
Place water in the pan, add cold noodles with cold water, and remove after the water boils
2
Cold noodles are more than cold water several times to make them stronger
3
Shred cucumber, carrot, and onion, cut spicy cabbage into small pieces, and cut eggs in half
4
Carbonated drinks, high white vinegar, soy sauce, ready to mix juice
5
Take a slightly larger container and pour in 3 tablespoons of light soy sauce, 2 tablespoons of white vinegar, and 6 tablespoons of carbonated drink (can also be prepared according to personal taste)
6
Put cold noodles into a container, place shredded cucumber, shredded carrot, shredded onion, spicy cabbage, coriander, egg, sprinkle with sesame seeds and serveHome-cooked cold noodles Make Tips
Boil the noodles with cold water. After the water boils, you can take them out a few times with cold water. The cold noodles will be very strong.