Mashed potatoes in scallion oil
By BradLehner
Ingredients: chicken essence
Recipe Recommendations
- potatoes of 2
- onion 20 grams
- salt a little
- starch a little
- black pepper a little
- chicken essence a little
- light cream 2 spoons
Steps for Mashed potatoes in scallion oil
1
Wash the skinned potatoes, pack plastic wrap in water, and cook in the microwave
2
peeling
3
Daocheng mud
4
Season with salt chicken essence and knead into balls
5
Put the oil in the pan, saute the chives, add the blended water starch, add light cream, black pepper, salt, and chicken essence
6
Pour ginger sauce on potato balls