Dandelion coffee
Ingredients:
- bitter taste
- burn
- three-quarters of an hour
- ordinary
Steps for Dandelion coffee
1
Wash dandelion roots to remove sediment and impurities.
2
Cut it into small pieces.
3
Put in a pan and stir-fry over high heat until completely dry and the color turns dark.
4
Grind it into powder with a blender.
5
Make dandelion coffee like ordinary coffee making.Dandelion coffee Make Tips
1. Make sure to remove the stems above the roots. 2. The degree of speculation depends on your preferences, but you must fry it dry. 3. If it is not dry enough after polishing, you can stir-fry it a little more. 4. You can also add milk and sugar, and even make lattes, cappuccino, etc.