stir-fried leeks with squid feet

By MurielDeckow

stir-fried leeks with squid feet
Ingredients: soy sauce,salt,leek,onion,MSG,white sugar,garlic,oil,pepper powder,squid tentacles

Recipe Recommendations

  • squid tentacles 250 grams
  • leek 180 grams
  • oil appropriate amount
  • salt appropriate amount
  • pepper powder appropriate amount
  • onion appropriate amount
  • MSG appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount
  • white sugar appropriate amount

Steps for stir-fried leeks with squid feet

  • Make  step 0
    1
    Wash leeks and squid
  • Make  step 1
    2
    Cut leeks into sections, cut squid into sections
  • Make  step 2
    3
    Just boil water and blanch the squid for 2 minutes
  • Make  step 3
    4
    Shred onions and slices garlic
  • Make  step 4
    5
    Blanch the squid and serve in a bowl
  • Make  step 5
    6
    Pour the right amount of oil into the pan
  • Make  step 6
    7
    Heat the oil and stir in shredded onions and garlic slices
  • Make  step 7
    8
    Add the squid segments and stir fry
  • Make  step 8
    9
    Pour in appropriate amount of pepper powder and stir-fry with white sugar until fragrant
  • Make  step 9
    10
    Pour appropriate amount of soy sauce, color, and stir fry
  • Make  step 10
    11
    Add the leek section
  • Make  step 11
    12
    Continue frying and fry the leeks until they are collapsed
  • Make  step 12
    13
    Add appropriate amount of salt and monosodium glutamate and stir-fry a few times. I'm done frying squid and leeks