Scrambled eggs with spinach

By JohanKoelpin

Scrambled eggs with spinach
Ingredients: salt,spinach,carrots,eggs,MSG,cooking wine,onion,oil,pepper powder,ham sausage

Recipe Recommendations

  • spinach 200 grams
  • eggs of 4
  • carrots one
  • ham sausage one
  • oil appropriate amount
  • salt appropriate amount
  • pepper powder appropriate amount
  • MSG appropriate amount
  • cooking wine appropriate amount
  • onion appropriate amount

Steps for Scrambled eggs with spinach

  • Make step 0
    1
    Beat the eggs into a bowl, add chopped green onion, salt, cooking wine, pepper powder and beat well. Cut the spinach, shred the carrots, and slice the ham sausage for later use
  • Make step 1
    2
    Heat the oil, pour in the egg liquid, stir fry, and then add shredded carrots
  • Make step 2
    3
    Add the spinach and ham sausage and stir well
  • Make step 3
    4
    Add some salt and MSG
  • Make step 4
    5
    Stir fry for a few times and serve

    • Scrambled eggs with spinach Make Tips

    There is no need to add water to this process, as spinach contains water

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