Baby noodles

By BridiePaucek

Baby noodles
Ingredients: salt,noodles,spinach,eggs,sesame oil,kelp,fish ball

Recipe Recommendations

  • noodles 200 grams
  • kelp appropriate amount
  • spinach appropriate amount
  • eggs one
  • fish ball appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount

Steps for Baby noodles

  • Make  step 0
    1
    Add water in the pan and add fish balls (cut into small pieces)
  • Make  step 1
    2
    Wash and cut the spinach
  • Make  step 2
    3
    Pour in an egg after the water boils
  • Make  step 3
    4
    After the egg white is solidified, add the noodles and cook for 2 minutes
  • Make  step 4
    5
    Add the seaweed, add the spinach and a little salt
  • Make  step 5
    6
    After the vegetables are cooked, sprinkle with some sesame oil and serve out
  • Baby noodles Make Tips

    Note: Infants and children with calcium deficiency, rickets, tuberculosis, kidney stones, and diarrhea should not eat raw spinach. Although spinach contains a high amount of iron, there is not much iron that can be absorbed, and it can also interfere with the absorption of zinc and calcium. Therefore, it should not be used to replenish iron and replenish blood, especially if it is not suitable for children to eat more.