pretzel

Recipe Recommendations

• flour 250 grams
• salt appropriate amount
• pretzel appropriate amount

• other
• other
• ten minutes
• senior

Steps for pretzel

1

Mix the flour with water to form a dough and let stand for 10 minutes

2

Roll out the dough into a thin dough

3

Pour appropriate amount of oil and wipe evenly

4

Sprinkle with the right amount of salt and pepper

5

Use a knife to cut open without cutting the middle

6

Overlay the dough layer by layer

7

knead around

8

Rolling thin

9

Lower heat, pour appropriate amount of oil into the pan

10

Put in the cake and fry over low heat

11

Wait until one side is set before turning over

12

Shape the other side and sprinkle a little water along the edge of the pan

13

Cover and simmer for half a minute so that the cake will not be hard

14

Remove and cut it open

pretzel Make Tips

Recipe Categories

• staple food
• home cooking
• pie recipes