Mushroom with oyster sauce
By KaleyVon
Ingredients: soy sauce,salt,Pleurotus eryngii,MSG,white sugar,onion,oil,oyster sauce,pepper powder
Recipe Recommendations
- Pleurotus eryngii 200 grams
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- MSG appropriate amount
- oyster sauce appropriate amount
- pepper powder appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mushroom with oyster sauce

1
Wash and slice mushroom
2
Minced green onion
3
Mix soy sauce, salt, white sugar, monosodium glutamate, oyster sauce, and a little water well
4
Heat the oil in a hot pot and saute the chopped green onion until fragrant
5
Add mushroom slices
6
Add a little pepper powder and stir wellMushroom with oyster sauce Make Tips
Pleurotus eryngii has the effects of lowering blood lipids and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular diseases.