Mushroom with oyster sauce

By KaleyVon

Mushroom with oyster sauce
Ingredients: soy sauce,salt,Pleurotus eryngii,MSG,white sugar,onion,oil,oyster sauce,pepper powder

Recipe Recommendations

  • Pleurotus eryngii 200 grams
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • MSG appropriate amount
  • oyster sauce appropriate amount
  • pepper powder appropriate amount
  • onion appropriate amount

Steps for Mushroom with oyster sauce

  • Make  step 0
    1
    Wash and slice mushroom
  • Make  step 1
    2
    Minced green onion
  • Make  step 2
    3
    Mix soy sauce, salt, white sugar, monosodium glutamate, oyster sauce, and a little water well
  • Make  step 3
    4
    Heat the oil in a hot pot and saute the chopped green onion until fragrant
  • Make  step 4
    5
    Add mushroom slices
  • Make  step 5
    6
    Add a little pepper powder and stir well
  • Mushroom with oyster sauce Make Tips

    Pleurotus eryngii has the effects of lowering blood lipids and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular diseases.