Boiled Chinese cabbage

Recipe Recommendations

• wolfberry appropriate amount
• salt appropriate amount
• MSG appropriate amount
• chicken essence appropriate amount
• pepper noodles appropriate amount
• powder appropriate amount
• oil appropriate amount

• salty and fresh
• cook
• ten minutes
• ordinary

Steps for Boiled Chinese cabbage

1

Put the Chinese cabbage in boiling water and cook for one to two minutes before picking up

2

Place the plates in order without disturbing the cabbage

3

After letting, gather the medlar and pour it on top of the cabbage to serve

Recipe Categories

• hot dishes
• home cooking
• Winter recipes