Spicy snails

Recipe Recommendations

• oncomelania One catty
• onion appropriate amount
• chili appropriate amount
• Jiang appropriate amount
• garlic cloves appropriate amount
• soy sauce appropriate amount
• braised soy sauce appropriate amount
• ketchup appropriate amount
• chili oil appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Spicy snails

1

Prepare the ingredients, remove the tail of the snails (the boss had already cut them when buying them) and wash them

2

Cut it for backup

3

Put the chopped green onion, ginger, garlic cloves, and peppers into an oil pan and stir fry until the green onion is slightly yellow. Pour in the washed snails and stir fry. Add appropriate amount of water and salt, soy sauce, braised soy sauce, BB ketchup, cover and cook for 6 minutes

4

Pour some chili oil, stir fry, add MSG and green onion to serve (if you like spicy food, add more chili)

Recipe Categories

• hot dishes
• home cooking
• Summer recipes