salted soybeans
Ingredients: salt,soybean
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for salted soybeans
1
Soak soybeans in advance
2
Mix salt into salt water with clear water
3
Add soybeans in a dry pan
4
Add salt water while frying the soybeans on high heat. You can also directly pour the salt water into the pan to cook the soybeans.
5
Stir fry until the soybeans are cooked and the water is dry, and you can take out of the pansalted soybeans Make Tips
If the absorption rate of soy products is above 90% based on protein absorption, it is a good choice if you want to supplement protein.