Black bean garlic sprouts
By KathryneDare
Ingredients: douchi,carrots,soy sauce,onion,Jiang,diced meat
Recipe Recommendations
Steps for Black bean garlic sprouts

1
Dice garlic sprouts, meat, and carrots, and slightly cut fermented beans a few times
2
Heat the pan with oil, add spring onions and ginger and saute until fragrant. Add diced pork and stir-fry to get fat.
3
Stir in black beans to create fragrance
4
Add carrots and fry until soft
5
Add the diced garlic sprouts, stir fry for a while, add 1 tablespoon of soy sauce and stir well
6
The garlic sprouts are very tender, so you just need to stir fry a few more times to serve.