jelly
By MarioBeier
Ingredients: honey,rock sugar,agar,diced fruit
Recipe Recommendations
- diced fruit appropriate amount
- agar 4g
- rock sugar appropriate amount
- honey appropriate amount
Steps for jelly
1
Preparation: Soak agar with warm water to soften
2
Add fruit scented tea, add rock sugar and honey, and soak it into tea soup with 200ml boiling water
3
Put the soft agar into a boiling water pot and heat over low heat, slowly stirring until completely melted
4
Filter the melted agar slurry and add it to the brewed fruit tea soup
5
Dice the fruit and place it in a mold for later use
6
Stir the 2 to blend well and pour into the mold holding the diced fruit
7
After cooling, place it in the refrigerator to chill and shape.jelly Make Tips
Reviews: Fruit scented tea is sour and sweet. It can be done without sugar and honey, but it is too sour and the taste is not good. Adding fruit also makes the taste richer. When making tea soup, put more fruit scented tea in it to make the color darker, more intense and beautiful.