cheese baked lobster

Recipe Recommendations

• lobster a
• cheese a
• peppercorns a little
• garlic appropriate amount
• salt appropriate amount
• wine appropriate amount
• ginger appropriate amount

• milk fragrance
• baking
• ten minutes
• simple

Steps for cheese baked lobster

1

After cleaning the purchased lobster, use chopsticks to insert it into the tail of the lobster to let urine.

2

Separate the lobster head and claws from the lobster body.

3

Prepare all the ingredients: one lobster body, one piece of cheese Ingredients: a little pepper, a little garlic, a little bread crumb Lobster marinade: salt, wine, ginger juice

4

Cut the lobster body with kitchen scissors, then marinate it with marinade for a while.

5

Place the cheese, garlic and breadcrumb pepper on the half-cooked lobster and bake in the oven until the cheese dissolves. (The lobster has been put into the oven and roasted until the lobster is sixty-ripe before)

6

The hot grilled "lobster baked with cheese" tastes very delicious. The lobster meat has just been baked and is refreshing and springy. The charred aroma of garlic is added to the creamy cheese. Well, it will fill your mouth with a bite.

Recipe Categories

• baking Recipes
• hot dishes
• oven dish
• Western food