salad lettuce
By LeoneJones
Ingredients: lettuce,chives,white sugar,soy sauce,garlic,red pepper,pepper,oyster sauce,salt,dried red pepper
Recipe Recommendations
- salty and fresh
- flavoring
- ten minutes
- simple
Steps for salad lettuce

1
Map of main raw materials. (The picture shows an lettuce divided into 2, half of which was actually used)
2
Take a section of lettuce and cut off the four sides to form a square lettuce strip.
3
Use a knife to cut off the four corners on each of the four sides.
4
Facing the four incisions, cut off the lettuce slices thinly without cutting off the bottom.
5
Use a knife to gently remove the lettuce at the bottom and it will be shaped like a beautiful flower.
6
Cut them one by one.
7
Boil appropriate amount of water in the pan, add a little oil and salt, and add lettuce and blanch water. (The amount of salt depends on the amount of food)
8
Remove it from cold water and place it in ice water.
9
Take appropriate amount of garlic cloves and cut them into minced garlic, cut red peppers into fine powder, place them in a plate and mix well.
10
Add appropriate amount of oil to the pan, add dried red peppers and pepper, fry them over medium to medium heat until fragrant, remove them, continue to heat the oil until smoking, and then pour it over the red peppers and garlic. Add 1 teaspoon of salt, half tablespoon of oyster sauce, half tablespoon of light soy sauce, and half teaspoon of sugar, and mix well.
11
Place the chilled lettuce on a plate.
12
Spread the seasoning evenly, then sprinkle with a little chopped green onion.salad lettuce Make Tips
Poetic heart phrase: 1: It is okay to leave lettuce blanched in water without being chilled, but it is more crispy when chilled. 2: When frying red peppers and pepper, it is advisable to use medium to medium heat. If fried, it will have a bitter taste. After frying and fishing it out, turn the heat to the oil until it smokes. 3: When frying red peppers and peppers, you can first grab the water with your hands, then shake it dry slightly, and fry it in the pan. This will not be easy to fry and it will be very fragrant. 4: You can make a lot with half a lettuce without using one.