shredded potatoes with pepper
Ingredients: pepper,potatoes
- salty and fresh
- fried
- ten minutes
- simple
Steps for shredded potatoes with pepper
1
One potato, one pepper
2
Shred both ingredients
3
Blanched shredded potatoes (when blanching Wang Dou Si, you must put boiled water into the pot, and you can immediately take it out and use cold water in about half a minute)
4
Put the oil in the frying pan. After the oil is boiled, add in the potatoes and stir fry a few times
5
Then add shredded pepper
6
Add a little soy sauce and stir fry
7
Add the right amount of salt, pepper noodles, and chicken essence and stir well
8
Serve and eat