Shredded potatoes with salad
Ingredients: salt,green pepper,potatoes,white sugar,sesame oil,garlic,red pepper,pepper,chili oil
Recipe Recommendations
- potatoes appropriate amount
- red pepper appropriate amount
- pepper appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- white sugar appropriate amount
- chili oil appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Shredded potatoes with salad
1
peel the potatoes and
2
cut into thin slices
3
cut into matchsticks
4
Soak shredded potatoes with cold water
5
Shred pepper and minced garlic
6
Remove the shredded potatoes and blanch them in boiling water for 20 seconds
7
Overcool the scalded shredded potatoes with boiling water, control the moisture, place the minced garlic on the blanched shredded potatoes, place the pepper in the oil pan and fry until fragrant, pour the pepper oil on the minced garlic, add the shredded green and red pepper, salt, white sugar, vinegar, sesame oil, and chili oil, mix well.