peanut and celery
Ingredients: salt,peanuts,celery,peanut oil
Recipe Recommendations
Steps for peanut and celery
1
Pick peanuts of similar size. Rinse and dry again.
2
Put half a teaspoon of peanut oil in the pan, add 30% heat into the peanuts, and add the cold oil to the pan.
3
Stir fry over low heat, constantly shaking the frying pan to heat evenly. After hearing the crackling sound gradually disappear, they stopped fire and put it out for later use.
4
Remove the leaves and wash the celery, and obliquely cut the sections.
5
Put in boiling water and soak it out for later use.
6
Re-oil the wok, add in the parsley, stir fry for about 2 minutes.
7
Pour in the cooked peanuts.
8
Add salt and stir well before serving.