Kung Pao Chicken

By KristinaZulauf

Kung Pao Chicken
Ingredients: peanuts,cucumber,chili,chicken,onion,starch,the pepper

Recipe Recommendations

  • chicken appropriate amount
  • cucumber appropriate amount
  • peanuts appropriate amount
  • chili appropriate amount
  • the pepper appropriate amount
  • starch appropriate amount
  • onion appropriate amount

Steps for Kung Pao Chicken

  • Make step 0
    1
    Cut the chicken breast into small pieces, add cooking wine, five-spice powder, egg white, soy sauce, and salt and marinate for 15 minutes.
  • Make step 1
    2
    Dice the cucumber.
  • Make step 2
    3
    Deep-fry the peanuts, put the cold oil into the pan with the peanuts, don't fry them too hot. It would be better to fry it twice.
  • Make step 3
    4
    Smooth the chicken with fried peanuts.
  • Make step 4
    5
    Prepare ingredients, peppers, peppers, and green onions.
  • Make step 5
    6
    First, fry the chilli pepper.
  • Make step 6
    7
    Add the chicken, cucumber, and peanuts in order. Stir fry. Finally thicken the water starch.
  • Make step 7
    8
    Serve the dishes.

    • Recipe Categories

    Recipe recommendation